We really love this pizza dough recipe. It is fast and super easy. I keep pepperoni and grated mozzarella cheese in the freezer. On one of those days where you were too busy or nothing sounded good, just whip up some dough and throw the toppings on from the freezer. You have great homemade pizza in a flash.
Mega Quick Pizza Dough
Dissolve: 1 Tbs dry yeast
1 cup of water
In a bowl: 2 1/2 cups of flour
2 Tbs. vegetable oil
1 tsp salt
Stir the yeast into the water and let it sit while you put the other ingredients in the bowl. Then stir in water/yeast. Stir just until makes a dough but don't over mix or it will be tough. Let it rise for 5 minutes (while you get out pizza toppings).
Spread out, top with sauce, cheese, etc. Bake at 400 degrees for 20 minutes.
(We love ours on a pizza stone, add a little corn meal on top of pizza stone before placing dough down to prevent sticking)
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